Peanut Brittle (home made)

New Years

* Special *

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2 c. Sugar
1 c. Light Corn Syrup
1/2 c. Water
2 c. Raw Peanuts
1 tsp. Butter
1 tsp. Vanilla
1 tsp. Baking Soda

Grease a cookie sheet, ~ (with sides),

sprinkle with salt... set aside.

Combine the Sugar, Corn Syrup & Water

in large sauce pan.

Cook to 238 degrees.

Stir in peanuts.

Cook to 310 degrees.

Remove from heat.

Add Butter, Vanilla, & Baking Soda.

Stir to mix together well.

Pour immediately onto greased cookie sheet.

Let Cool.

Turn it over and let it cool more.

Break into pieces.

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