Mince Meat Pie Filling

From a
1907
cook book
~~~~~~~~~~~~~

3 lbs. Lean Beef, {finely chopped
2 lbs. Suet, {finely chopped
3 Qts. Apples, {finely chopped
3 lbs. Raisins, {chopped
2 lbs. Currants
3 lbs. Citron, {cut in small pieces
1/2 c. Candied Orange Peel, {chopped
1/2 c. Candied Lemon Peel,{chopped
1/2 c. Lemon Juice
1/4 c. Orange Juice
2 Tbsp. Salt
4 c. Sugar
1 c. Coffee
2 c. Cider
1 tsp. Cloves
1 tsp. Allspice
2 tsp. Cinnamon
3 c. Brandy
1 c. Sherry
1 c. Currant Jelly
.

Mix all ingredients except
for the Brandy, and Sherry.
Cook 2 hours.
Add Liquor;
let stand in crock for a week
before using.
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