Tuesday, February 8, 2011

Plain White Sauce

White Sauce
for
Vegtables


2 Tbs. Butter

2 Tbs. Flour

1/4 tsp. Salt

1/8 tsp. Pepper

1 c. Milk

Mix Butter and Flour together first,
then add the Salt and Pepper.
Mix in hot Milk, a little at a time.

Put cooked vegtable in a caserole dish and
poor over the White Sauce.

Set in oven until hot.

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