1/2 c. Chunky Peanut Butter
1/2 c. Chopped Nuts
2 Tbsp. Butter
About 36 Large Marshmallows, ~ cut up small... OR ~ (miniature Colored Marshmallows).
Combine Chocolate Chips,
Peanut Butter, and Butter in a heavy
sauce pan and slowly heat,
stirring occasionally until melted.
Note:
Use only enough Marshmallows
to cover bottom of pan.
Place Marshmallows in 8 X 8 inch cake pan,
Pour Chocolate mixture over Marshmallows.
Sprinkle with Nuts, ~ (chopped or whole).
Chill until firm, then cut into squares.
No comments:
Post a Comment