Pork Tenderloins with Sweet Potatoes

From a
1909
cook book
========

.

Wipe Tenderloins,
put in a dripping pan and brown quickly in a hot oven;
then sprinkle with Salt & Pepper,
and bake 45 minutes,
basting every 15 minutes.

.

Par 6 Sweet Potatoes and parboil 10 minutes,
drain,
put in pan with Meat,
and cook until soft,
basting when basting Meat.
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