Baking Powder Biscuits # 2

From a

1947

cook book

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.

2 c. Flour

3/4 tsp. Salt

4 tsp. Baking Powder

2 Tbsp. Butter

3/4 c. Milk

.

Mix and sift dry ingredients.

Rub in fat with tips of fingers.

Add Milk gradually to make a soft dough.

Use a knife in mixing.

Toss on well Floured board.

Cut with Biscuit cutter;

.

Bake in hot oven from 10 to 15 minutes.

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