Thursday, March 12, 2009

Bangor Brownies

From a
1907
cook book
""""""""""""""
.
1/4 c. Butter
1 c. Brown Sugar
1 Egg
3 squares Chocolate
1/2 to 3/4 c. Flour
1 c. nuts
1/4 tsp. Salt
.
Put all ingredients in a bowl,
beat until well mixed.
Spread mixture evenly in a Buttered baking pan.
Bake until done.
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