Apple Bread

From a
1902
cook book
=========

.
1 Qt. Meal
1 pt. ripe, chopped Apples
1 Egg
a small piece of Butter
a little Salt
some fresh Water
.

To the Meal,
add the
Apples,
Egg,
Butter,
and Salt.
Then add Water enough to form a stiff Dough.
The Apples should, of course,
be peeled and minced very fine.

.

Some persons like a little Sugar on the dough,
but it is generally preferred without.
This is a favorite with children.
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