Old Fashioned Doughnuts

From a Cook Book;

Over 105 years old.

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.

6 Tbsp. White Sugar

1/4 c. Sweet Milk

4 Eggs, -{beaten

4 Tbsp. Butter, -{melted

3 tsp. Baking Powder

only enough Flour to mix soft

a little Salt

some Nutmeg

Lemon, -(optional)

.

Dissolve Sugar in the Sweet Milk;

add Eggs, Melted Butter,

Baking Powder, Flour, and a little Salt,

... and flavor with Nutmeg, & Lemon.

.

Mix soft as possible.

.

Deep Fry;

keep turning them over so that they

will rise evenly,

and brown nicely on both sides.

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