Monday, November 24, 2008

Banana Boat Pudding

By:
Barbara Phelps
(6 servings)
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Prepare a 3 1/4 oz. pkg. of Vanilla Pudding & Pie Mix.
Cover the surface of Pudding mixture with wax paper and chill.
`
Fold in 1 1/2 c. of Miniature Marshmallows &
1/2 c. Heavy Cream, -{whipped.
Line the bottom and sides of a 10 X 6 inch pan with Vanilla Wafers.
Pour in 1/2 of the Pudding Mixture.
Cover with 3 Bananas... {sliced.
Top with remaining Pudding Mixture, and chill.
`
Garnish with additional Banana slices, Marshmallows, Almond Slivers,
and more Whipped Cream.

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