Pumpkin Cookies

By:

Billie Johnson

2 c. Brown Sugar

1 c. Lard

2 Eggs

1 can Pumpkin Pie Filling

2 c. Dates, ~ or Raisins

1/2 c. Nuts ~ your choice

2 tsp. Vanilla

4 c. Flour

2 tsp. Baking Soda

4 tsp. Baking Powder

2 tsp. Cinnamon

1/2 tsp. Ginger

1 tsp. Allspice

a little Salt

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Cream Sugar & Lard Well.

Add;

Eggs, Pumpkin, Dates {or Raisins, Nuts, & Vanilla.

Add;

Sifted Dry ingredients.

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Mix together thoroughly.

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Drop on cookie sheet &

Bake at 350

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Frost while warm, with Browned Butter Icing.