1/2 c. Oleo
1 c. Sugar
16 oz. Chocolate Syrup
4 Eggs
1 c. Flour
1 c. Chopped Nuts ~ (optional)
Cream Oleo & Sugar until fluffy.
Add Eggs, ~ 1 at a time.
Add Chocolate Syrup.
Beat until smooth.
Add Flour, and Nuts.
Mix well.
Pour into greased 10 X 15 inch cookie sheet.
Bake at 350 for 25 minutes.
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BROWNIE FROSTING
1c. Sugar
1/4 c. Butter
1/4 c. Milk
Boil this together, for 1 minute.
Add 1/2 c. Chocolate Chips.
Beat until smooth.
Spread on top of Brownies.
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