By:
Ella Denbrook
Mix:
9 c. Rhubarb
9 c. Sugar
Let stand over night.
Next day,
Pour boiling Water over 2 Oranges,
let stand for 7 minutes.
Dry off the Oranges, & grind through chopper.
add to the Rhubarb, and boil at a rolling boil for 15 minutes.
....boil longer if Oranges are larger ~ (about 20 minutes).
Put in jar and stir occasionally.
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