Thursday, September 11, 2008

Potatoes with wieners

Only Partially peel Potatoes.
Make a hole all the way through a raw Potato, length wise,
and insert a wiener.
Put the Potatoes into a baking dish with some meat drippings.
Pour in 1 c. milk for every 6 Potatoes.
Bake at 350 for 1 hour.

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