Rabbit Chow Mein

1 Medium size Rabbit
1 lb. Pork Steak
1 Green Pepper ~ chopped
1 Onion ~ chopped
6 Celery Stalks ~ chopped
2 cans Bean Sprouts
1 can Mushrooms
1 Tbsp. Flour
1 Tbsp. Soy Sauce

Cut up Rabbit & remove meat from bones....

Cut into small pieces.

Cut Pork into small, narrow chips.

Put Pork in hot pan, & brown.

Add Rabbit, & brown.

Remove meat, to large sauce pan.

Add Green Pepper, Onion, & Celery.

Cook over slow fire until done.

Add Bean Sprouts, & cook another 1/2 hour.

Add Mushrooms.

Thicken with Flour,

and add Soy Sauce.

Serve with Rice and Noodles.